Our annual thanksgiving service for the Harvest takes place on Sunday 6th October at 10.30am. The service of the Word will be led by Miss Susan Rawlings and the Rev’d Kevin Parks. We will collect non-perishable items which will be sent on to the Cambridge Food Bank and are always very gratefully received. We will also collect financial contributions towards the Arthur Rank Hospice. It would be good to see as many people as possible coming to this service, expressing our gratitude and also contributing to helping those who need our help. Refreshments will be served after the service.
Items most needed by the Food Bank are:
Pasta sauce
Jam
Biscuits, snacks and confectionary
Tinned custard and rice pudding
Cooking oil
UHT milk
Long-life fruit juice
Tinned meals eg. chicken in sauce, chilli con carne
Noodles and rice
Tinned vegetables and pulses
Pasta sauce
Long-life puddings
Teabags (packs of 40, 80 or 120)
Small jars of instant coffee
Tinned beans, tomatoes, soup
Toilet Roll
Toiletries
Tinned fruit